1
                    
        a
    
          
                                          
              
          
                                                      : the dark or light edible subterranean fruiting body of several European ascomycetous fungi (especially genus Tuber)                                      
                
                                
            also                
          
                                                      : any of various similar fruiting bodies of related fungi                                      
            
            
        b
    
          
                                          
              
          
                                                      : a fungus that produces truffles                                      
                
                    
2
                    
                                          
              
          
                                                      : a candy made of chocolate, butter, sugar, and sometimes liqueur shaped into balls and often coated with cocoa                                      
                
                    
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  Merriam-Webster unabridged




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